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Work tables

Tuls tables are designed to meet the needs of chefs in food processing and preparation.

They are available in 3 depths and 6 heights: perfectly compatible with Coldline refrigerated tables.

 

The wide range of models with open compartment, shelf or doors and drawers allows

you to choose the configuration that best suits your kitchen layout. To keep serving dishes

always ready for serving, there are the Tuls heated tables, while for the washing area,

models with tubs are the ideal solution.

 

 

 

 

Work tables. Products range

Work tables

Tuls open tables are sturdy supports on which to give space to your creativity in the kitchen. The numerous dimensional solutions allow for work islands with a smooth top or wall lines with top and splashback. The lower shelf provides storage space for raw materials and containers.

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Work tables with bowl

Tuls open tables with integrated tubs offer the convenience of a washing-up point close to the preparation space. Fruits, vegetables, and fish can be easily rinsed and become the stars of extraordinary dishes.

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Open cabinet tables

Tuls tables with open compartments combine robust construction with the convenience of picking up ingredients and cooking utensils. The wide range and multiple configuration options are a certainty of satisfaction.

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Tables with doors

Tuls tables with sliding or hinged doors are essential elements of any organised and efficient kitchen. 6 heights, 3 depths, 3 top solutions add up to configurable accessories to create customised work areas.

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Heated tables

Tuls heated tables keep dishes at the best temperature to enhance the food. The addition of heated shelves on the top extends the benefits by allowing the chef more time for plating.

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Tables with doors and drawer unit

Tuls tables with doors and drawer units represent the most complete and self-contained workstation. Ingredients, crockery and utensils can be conveniently stored in organised spaces and easily reached during preparation.

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Drawer unit tables

Crockery and kitchen utensils can be neatly stored in the Tuls drawer tables. Modules with 1, 2, 3, 4, or 6 GN 1/1 drawers fit every need and match the tables with open compartments or doors.

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Vegetables and fish preparation tables

Fish and vegetable cleaning and peeling areas require specific work support. Tuls makes a complete range of tables with 1 or 2 separate basins, cutting boards, and a hole for sorting. A tap and gargoyle complete the equipment.

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